Ok, I am also 60+ and Bloody Mary's are pretty much my only drink now. Here you go: start with a Bloody Mary mix (there are many good ones, regular or spicy, Mix has more full body flavor than just tomato juice and I can drink some of them straight instead of tomato juice, which I don't drink), a decent vodka, then add a couple tablespoons of worcestershire, a couple tablespoons of pickle brine, a couple shakes of celery salt (or Taijin), then a splash of tobasco, and a little horseradish (adjust tobasco and horseradish to the "bite" you like), then a celery stick and a couple olives. I don't like a charcuterie board in my drink. That's all I got today.